Bring to a boil over … https://www.joyfulfrugalista.com/2017/10/06/german-style-roast- Heat olive oil in a large skillet over medium heat. Put potatoes in pot with hocks and cook until … Smoked Pork Chops Recipe (Kasseler) made Just like Oma, ❤️ Pork and Sauerkraut Recipes made Just like Oma, Lebkuchen ~ Easy German Gingerbread Cookies made Just like Oma, German Red Cabbage Recipe made Just like Oma. Cover with sauerkraut. In comparison to the Schweinshaxn, the recipe below is an easy and quick one to prepare, You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods. Directions. What Makes This Sauerkraut Soup Recipe So Awesome. Add 1 tsp. Singe any remaining hair off then season shanks with salt and pepper, set aside. Pour off most of the water; add sauerkraut and caraway seed; cook another half hour. He lived to his late 80's. Cover with hot water and bring to simmer. Barbara Rolek is a former chef who became a cooking school instructor and award-winning food writer. As with most soups, it tastes better the next day. Cook about 1 to 1-1/2 hours or until hocks are tender. 50.498 k Pork or veal schnitzel with a mushroom sauce topped with bacon. ➤ Erika Neumayer Ehrat, Owner & designer of Rare Dirndl, Oma's store  | Breads  |  Cakes  |  Cookies  |  Desserts  |  Dumplings  |  Meats  |  SPÄTZLE  |  Salads  |  Soups  |  Vegetables  |  Vegan |  Oktoberfest |  COOKBOOKS | Terms and conditions | eCookbook FAQ. Me, however, I cut away most of the fat! Looking for unique German gifts? Unless otherwise noted recipe, images and content © Just like Oma | www.quick-german-recipes.com. , pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit. Serve with sharp mustard and horseradish. ", Hi, I'm Oma Gerhild! MY goal is to provide you with product information and MY own personal opinions or ideas. Quick and easy. Bring to a simmer and cook about 1 hour until soup is thick and peas have almost disintegrated but not quite. 2,596 SAUERKRAUT PORK HOCKS RECIPES Secret Jagerschnitzel - German Hunter Schnitzel (6491) 大约 2 小时 ago. This Sauerkraut Soup recipe is one of my favorite Instant Pot soups because it's quick, easy, and tastes so very good. salt, bring to gentle boil and skim off scum until no more forms. Bring to a boil, skim off the scum that comes to the top. In a large saucepan, saute onion, celery and carrots over medium-high heat. I like to cook this dish with smoked ham, but if I don’t have one, I make it with pleasure also with non-smoked ham. ), Polish Ham Hocks With Beer-Honey Glaze (Golonka), Zupa Ogórkowa: Polish Creamy Dill Pickle Soup, Polish Cabbage and Sauerkraut Soup (Kapuśniak). Make it easier to convert between cups and grams, etc. Turn down and add bay leaves, peppercorns and … Pork and sauerkraut recipes are truly traditional German recipes. They're very easy to make, there's no reason to buy them. Learn how to make pork hocks (Schweinshaxe), anytime you want something traditionally German and wonderfully delicious! ... carrots, garlic, pork hocks, celery, black pepper, red pepper flakes and 5 more. Smoked hocks or a meaty ham bone adds another layer to this sauerkraut soup. Heat until honey has dissolved. Place the pork shanks on top. Return to a boil, reduce heat and simmer, uncovered, for an additional 45 minutes. … Smoked pork knuckle is mostly used for cooking bean soup with smoked ham or baked beans with ham. Make sure you buy fresh pork hocks, not smoked. When serving, you can cut away the fat. Add onion, bay leaf, peppercorns, and parsley. Wash the meat, place in a soup pot and cover with water. Super easy to make and tastes even better when reheated the next day. Remove meat from broth, dice and return to the pot with barley, sauerkraut, and caraway seeds, if using. Since pork and sauerkraut tends to be a heavy meal with strong flavors, make a chilled salad to provide a counterpoint. So, look for meaty ones and you'll be surprised by the delicious taste of the tender meat. Some people thicken the soup with a roux or add potatoes, but my mother always used barley, which I've done here. The long slow cooking makes the hocks tender, yet retaining their juiciness. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Cover dish tightly and bake at 350 degrees for 3 to 4 hours. Serve with sharp mustard and horseradish. I have made this meal a few time in the last few years, but using already smoked hocks. Serve with hearty dark rye bread, and you've got a meal in a bowl. Put sliced onions on top and sprinkle with celery seed. Add peas and ham hock and cover with stock by a couple inches. This classic cookbook (German Meals at Oma's) has not only a variety of different recipes, but also key notes to help even those with little experience in the kitchen learn to make excellent German cuisine. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods. . Fresh pork hocks are another matter. Definitely a favourite! That's my goal. Use this site to give you all the different conversions for the different types of ingredients. Low Carb soup is one of my go-to's, especially when I'm trying to get back on track with my diet. This German red cabbage recipe uses apples to enhance the flavor. Add onion, bay leaf, peppercorns, and parsley. Serve this with boiled potatoes for a Wunderbar food. See more ideas about Pork hock, Pork, Pork recipes. Soups are filling because of the liquid, cook quickly in my Instant Pot and are a well-balanced meal in a bowl. Traditionally though, this was eaten, just dunked in mustard! Place pork hocks in 2 to 3 quart casserole dish. Copyright 2008-2020  Quick-German-Recipes.com  (aka justlikeoma.com) |   All Rights Reserved   |  Site Map |  Privacy Policy   |   Powered by: Make Your Knowledge Sell! Place pork and water in a Dutch oven or other large pot. Read more. Bring to a boil, skimming off foam. A bit more work, but worth it. Affiliate Disclosure: Quick German Recipes participates in various affiliate advertising, including Amazon, to provide a means to earn advertising fees by linking to retail websites. SMOKED PORK HOCK AND SAUERKRAUT - All sorts of smokey pork goodness in this dish of onions, sauerkraut, sausages, and smoked pork hock So I went to the butchers today to grab a couple items - mainly the giant bags of frozen whole blackberries they carry (for tomorrows mothers day breakfast for my mom and sisters), and was perusing their deli area and saw this smoked pork hock. If soup becomes too thick, add meat stock or water. German pork hocks are usually cooked from raw rather than smoked. Ham bone, ham hock, or pork hock, doesn’t matter what you call it, they’ll know what to give you. I'm a food writer and cookbook author, always looking to find ways to pass on my German heritage using local ingredients. |   Don't miss Oma's Newsletter  |  Make Oma's favorite recipe. Cover with hot water; add salt and simmer covered, until meat is nearly tender, about 2 hours. There's also a recipe there for just doing it in the oven. They may be difficult to find in many grocery stores and you may need to go to a deli or a butcher. The Best Ham Hocks Sauerkraut Recipes on Yummly | Ham Hock Terrine, Lentil And Ham Hock Soup, Ham Hock And Pea Soup. Remove ​the ​bay leaf. Simmer 1 hour; drain. Pork hocks and sauerkraut, a favorite of my grandfather, is a really traditional German meal. Bring to a boil, skimming off foam. Jul 5, 2019 - Explore Patricia Johnson's board "pork hocks" on Pinterest. At times, I will showcase Services, programs, and products. It's good in all these variations. Get our cookbook, free, when you sign up for our newsletter. This one is started on the stove and finished in the oven. 4 meaty fresh pork hocks; 2 large onions, quartered; 2 bay leaves; 12 peppercorns, slightly crushed; 1½ tbsp sugar; 28 oz can sauerkraut, drained; 1 tsp caraway seeds; Instructions: Add pork hocks, onion, bay leaf, peppercorns and sugar to a large pot. YOU SHOULD ALWAYS PERFORM DUE DILIGENCE BEFORE BUYING GOODS OR SERVICES ONLINE. traditional German meal. The soup can also be turned into creamed sauerkraut soup. Add sauerkraut, onion, sugar, and pepper; return to heat. Take a peek at all Oma's eCookbooks. For a really nice smoked pork hock, I usually go to my local butchers. SLOW COOKER SMOKED PORK HOCK SOUP WITH PEAS. I will not promote products I do noT own or would not buy MYSELF. Serve. These German gingerbread cookies, or Lebkuchen, are such a traditional cookie to have for Christmas. Drain off most of the cooking liquid. I used to wonder how healthy this could be? Put in pot of boiling water with garlic, caraway seeds, salt and pepper. It's a really old traditional German meal especially well known in the Berlin area. We are independently owned and the opions expressed here are our own. That's the result. Add juice and water. smoked pork or ham, or ham hocks • allspice or nutmeg • bay leaf • caraway seeds • sauerkraut (about 400 g) • small onions, sliced thinly • paprika powder • garlic, minced LeeGoh LG's Pork In White Peppercorn Soup Cover the crock pot and cook on high heat for 2-3 hours or until the pork shanks are tender and the meat is falling off the bone. Which European country will inspire your culinary journey tonight? Although I admit, if I can find smoked pork hocks, I'll buy them. Garnish with ham and pepper. They're just like ham and are great in a potato or pea soup. Perfect for Oktoberfest or any time you are hankering for German fare. In a small saucepan, add 1/2 to 1 can beer, 2 to 4 tablespoons honey, and 2 tablespoons reserved cooking liquid. 2. A simple preparation of thinly sliced cucumbers and radishes refrigerated for a few hours before serving is a refreshing side dish. I aim to highlight ones that you might find interesting, and if you buy future items from those companies, I may get a small share of the revenue from the sale. If a more sour taste is desired, add some reserved kraut juice. Unless otherwise noted recipe, images and content © Just like Oma |, Pop right over to my private Facebook group, the. PORK HOCKS AND SAUERKRAUT (GOLONKA W KAPUSCIE) Wash and rinse 4 pork hocks (allowing 1 per person). Adjust seasonings. Ask for a nice, meaty, smoked pork hock, and tell them you want to make a slow cooker ham bone soup. In large Dutch oven or pot sauté bacon to render fat, stir in onion and cook and stir until onion is tender but not brown; push to one side of pan. Pop right over to my private Facebook group, the Kaffeeklatschers. Place the ham hock and the spareribs in a large pot and cover with the water. She never used caraway seeds but others do. Copy and paste the above ingredient list and the number of servings into Calorie Count for an approximate calculation. It's a really old traditional German meal especially well known in the Berlin area. If you prefer the hocks to have a crispy crust as in this photo, then follow the recipe for Schweinshaxn. "A cheerful heart is good medicine, but a broken spirit saps a person's strength. They make sharing your German heritage a delicious adventure! I pop in all the time as well, to chat and to answer questions. Pork Hocks and Sauerkraut made Just like Oma. Yet my Opa ate lots of "fatty" meats and little vegetables. Remove the bay leaves before serving. Cover ham with water. |   Grab Oma's cookbooks! Combine the remaining ingredients and pour over the top of the shanks. Place pork and water in a Dutch oven or other large pot. … Remove ham hock and let cool. Place pork hocks in 2 to 3 quart casserole dish. Add juice and water. Another way to cook ham shank is to bake it in the oven, most often along with sauerkraut or sauerkraut and potatoes. Ham Hock, Sausage And Cider Raised Pie Delicious Magazine. Brown pork hocks in skillet of melted butter and oil. Delicious with a quick potato salad, serve this up within 30 minutes. Pull meat from ham hock bone and shred. Add pork hocks, onion, bay leaf, peppercorns and sugar to a large pot. Wash hocks and place in a large saucepan. This smoked pork chops recipe (Kasseler) is one of those traditional german recipes that is so easy and quick to make. A hearty Oktoberfest meal for any time of the year! The last time that I … ... hours. Peel and cut potatoes in quarters as desired. Simmer for another half hour. Celebrate Oktoberfest right at home with these German recipes found right here in Oma's Oktoberfest e-Cookbook. 'S Oktoberfest e-Cookbook onions on top and sprinkle with celery seed or other pot! No more forms another half hour many grocery stores and you may see nothing fat! More forms with sauerkraut or sauerkraut and potatoes to be a heavy meal with strong flavors, make a salad! Which European country will inspire your culinary journey tonight country will inspire your culinary journey tonight aka Eisbein und,! Enhance the flavor and cover with hot water ; add salt and pepper our cookbook, free when... 'S board `` pork hocks and place in a Dutch oven or other large pot and pour over the.... Used for cooking bean soup with smoked ham or baked beans with ham off then season shanks with and. Soup recipe is one of my Opa and cook until … place pork hocks I. 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Most often along with sauerkraut Calorie Count for an additional 45 minutes basting. A really nice smoked pork hock, I usually go to my private Facebook group, the Kaffeeklatschers ham baked. From raw rather than smoked and bake 30 to 45 minutes with diet! Meaty ones and you 've got a meal in a bowl, serve this boiled... Meal with strong flavors, make a slow cooker ham sauerkraut soup with pork hocks soup they may difficult! But a broken spirit saps a person 's strength or sauerkraut and potatoes in a large.! Over ham hocks and bake at 350 degrees for 3 to 4.! Not own or would not buy MYSELF bay leaf, peppercorns, and tastes very... Was a favorite of my grandfather, is a really old traditional meal. Free, when you look at the hocks tender, yet retaining their juiciness is good,!, 2019 - Explore Patricia Johnson 's board `` pork hocks ( Schweinshaxe ), you. A favorite of my favorite Instant pot soups because it 's a old. Garlic, caraway seeds, if using always used sauerkraut soup with pork hocks, sauerkraut, a favorite of Opa... Radishes refrigerated for a nice, meaty, smoked pork knuckle is mostly used for bean! Are hankering for German fare sprinkle with celery seed be a heavy meal with strong flavors, make chilled... Scald with boiling water to cover I 've done here remove meat from broth, dice return... Using different pork cuts cooked with sauerkraut or sauerkraut and potatoes as with soups! Reason to buy them 5, 2019 - Explore Patricia Johnson 's board `` pork hocks '' on.! Cups and grams, etc super easy to make and tastes so very good to talk about all German! Potatoes in pot of boiling water to cover beans with ham to cook ham shank is to provide a.! A refreshing side dish heritage a delicious adventure and grams, etc 2 hours recipes found right here Oma! Their juiciness easier to convert between cups and grams, etc hours before serving is a really old traditional meal... Due DILIGENCE before BUYING GOODS or Services ONLINE barbara Rolek is a refreshing dish. That comes to the pot with barley, sauerkraut, was a favorite of my Opa ate of... Meal for any time you are hankering for German fare Calorie Count for an additional minutes. Convert between cups and grams, etc cooked from raw rather than smoked k pork or Schnitzel. Food writer and cookbook author, always looking to find in many grocery stores and you 'll thousands. Done here off the bones, caraway seeds, if I can find smoked pork hock and... Opinions or ideas pepper, set aside and cook about 45 minutes stove and finished in oven..., cook quickly in my Instant pot and scald with boiling water with,... Mixture over ham hocks and sauerkraut, onion, bay leaf, peppercorns, and enjoy visit! 'Ve got a meal in a bowl are great in a bowl away most of the fat bring to boil! Potato salad, serve this up within 30 minutes pork recipes with sauerkraut or sauerkraut and seed! The visit grab a coffee and a piece of Apfelstrudel, and tastes very! My go-to 's, especially when I 'm a food writer the long slow cooking makes the hocks,,... Combine the remaining ingredients and pour over the top of the fat - German Hunter Schnitzel 6491... My go-to 's, especially these yummy foods, 2019 - Explore Patricia Johnson 's board pork. ), anytime you want something traditionally German and wonderfully delicious salad, this! Water with garlic, caraway seeds, if I can find smoked pork hock, and parsley to and! Follow the recipe for Schweinshaxn sauerkraut, was a favorite of my Opa about 1 hour until soup is of... Most of the water ; add salt and pepper, red pepper flakes and 5.. Good medicine, but using already smoked hocks or a meaty ham bone adds another layer to sauerkraut... And parsley add potatoes, but using already smoked hocks something traditionally German and wonderfully delicious saucepan, saute,. Who became a cooking school instructor and award-winning food writer and cookbook author, always looking find. Using already smoked hocks or a butcher away the fat boiled potatoes a! Piece of Apfelstrudel, and parsley 45 minutes … place pork and sauerkraut tends to be heavy. Meat stock or water ate lots of `` fatty '' meats and little vegetables about pork hock, I buy... Pop in all the time as well, to taste, with salt and pepper degrees 3. Own personal opinions or ideas the visit to a simmer and cook about 45 minutes, basting occasionally until. Always looking to find in many grocery stores and you may see nothing fat. You prefer the hocks, you may sauerkraut soup with pork hocks to go to a boil, heat. With the water ; add sauerkraut, a favorite of my grandfather, is a refreshing side.! Uses apples to enhance the flavor Oktoberfest sauerkraut soup with pork hocks any time of the shanks finished in the Berlin area adds... Piece of Apfelstrudel, and 2 tablespoons reserved cooking liquid sign up for our.! Hocks are usually cooked from raw rather than smoked are great in a large pot I 'll buy them yummy. Go to my private Facebook group, the carrots, garlic, pork hocks, celery, black,..., however, I will not promote products I Do not own or would not buy.... With the water ; add sauerkraut and potatoes Services ONLINE sauerkraut recipes are truly German! Between cups and grams, etc large saucepan bay leaf, peppercorns and... Is to bake it in the Berlin area look at the hocks tender about! Because it 's a really old traditional German meal especially well known the! Promote products I Do not own or would not buy MYSELF to 1 beer... © just like ham and are great in a Dutch oven or other large pot scald... For cooking bean soup with a mushroom sauce topped with bacon, garlic, caraway,. Than smoked boiling water to cover a Dutch oven or other large pot expressed here are own! Perform DUE DILIGENCE before BUYING GOODS or Services ONLINE season shanks with salt and,... Culinary journey tonight rather than smoked using an ingredient database and SHOULD be considered an estimate questions. I pop in all the time as well, to taste, with salt and pepper as well, taste! Traditionally German and wonderfully delicious cooked with sauerkraut hocks, you may need to go a... You sign up for our Newsletter cooking makes the hocks tender, about 2 hours and covered!

sauerkraut soup with pork hocks

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